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Food Safety

Level 6 Diploma in Food Safety Management

Ten-day diploma covering food law, HACCP, auditing, food microbiology and FSMS leadership.

Advanced10 daysEnglish or ArabicBEMCON Certified

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Course overview

The 10-day International Diploma (Level 6 Award) in Food Safety Management is the key subject qualification for working food professionals with hands-on expertise in food safety management systems and standards.

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It was designed to counter current food market challenges through competence enhancement and skill development. The curriculum was built by leading professionals from industry, academia and food regulators under the headship of Mr Yaser Nazir, a renowned food safety management expert.

Key takeaways

  1. 01Lead food safety strategy across complex food operations
  2. 02Integrate HACCP, prerequisite programmes and GFSI standards
  3. 03Manage regulatory compliance, crises and recalls
  4. 04Build and measure a positive food safety culture
  5. 05Audit and continually improve food safety management systems

Course outline

  1. Module 1
    Food safety science
    • Microbiology, chemistry and allergens
    • Emerging hazards and food fraud
    • Preservation and shelf-life validation
  2. Module 2
    Food safety management systems
    • Prerequisite programmes
    • HACCP and hazard control plans
    • ISO 22000, FSSC 22000, BRCGS and IFS
  3. Module 3
    Regulation and governance
    • International and GCC food law
    • Traceability, recall and crisis management
    • Supplier assurance
  4. Module 4
    Leadership and culture
    • Food safety culture maturity
    • Training and competence
    • Performance measurement
  5. Module 5
    Audit and improvement
    • Internal and supplier audits
    • Root cause analysis and corrective action
    • Management review and continual improvement

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Frequently asked questions

Who is the diploma for?

Working food professionals who already have practical experience of food safety management systems and want a senior-level qualification.

Can it be delivered in-house?

Yes. The diploma can be scheduled as a dedicated programme for your organisation.

How do I choose the right course?

Compare your professional goals, experience and preferred format, or ask an adviser to help.

Are courses available online?

Yes. Live virtual and in-house options are available depending on the programme.

Will I receive a certificate?

Certificate requirements depend on the programme and awarding organisation.

Reviews

“Thank you for the excellent service again as always. BEMCON provide a friendly and professional service every time we carried out training for our food outlets. BEMCON trainers are friendly, very professional mentors and deliver quality training. The whole process is a breeze and everyone is helpful, courteous and knowledgeable. I would definitely recommend BEMCON to anyone.”
King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia

Where this course runs

RiyadhJeddahLive Online

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